Description
Fresh Hilsa / Ilish fish — the king of Bengali cuisine. National fish of Bangladesh and state fish of West Bengal. Silvery, oily, rich in omega-3. Perfect for Shorshe Ilish, steamed Bhapa Ilish, or fried in mustard oil.
Product MRP: $250.00
Units Sold: 1
Fresh Hilsa / Ilish fish — the king of Bengali cuisine. National fish of Bangladesh and state fish of West Bengal. Silvery, oily, rich in omega-3. Perfect for Shorshe Ilish, steamed Bhapa Ilish, or fried in mustard oil.
| Weight | 1 piece |
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